The perfect symbiosis
Unique enjoyment for wine lovers and gourmets
13.04.2024
Refined cuisine meets
renowned wine
The refined cuisine of Maximilian Grüner, accompanied by selected wines from the renowned Eichenwald range. This special event will take place on Saturday, 13 April 2024 in our restaurant and offers wine lovers and gourmets a unique opportunity to indulge in culinary delights.
Creative dishes
Aisle by aisle
The passion and enthusiasm from the heart of Burgenland combined with refined, seasonally selected dishes from Maximilan. Mr Johannes Berger from the Eichenwald winery will be personally available on this evening to talk to all guests in a relaxed atmosphere.
The wine dinner starts at 5.30 pm with a warm reception including an aperitif.
Whether you are travelling to Ötztal from far away or live in the neighbourhood – we look forward to welcoming you. If you would also like to stay overnight with us, we have a special package for you.
We are very much looking forward to this special evening full of culinary and oenological delights with you.
Secure your place!
Places are scarce – make sure you book a table quickly: info@gruenerhof.at or call 0043 5256 6526.
Dinner including wine pairing EUR 128 per person
Dinner including wine pairing and overnight stay including breakfast EUR 225 per person
An experience of a special kind!
The “Saligen” are powerful beings who are hopefully well-disposed towards the sustainable Grünerhof.
At the family-friendly Hotel Grünerhof, the whole family is close to nature.
Allergies to pollen, mites or mosquito bites are quickly forgotten at an altitude of 1900 m.
